Brown Rice Sourdough Starter - 100% Hydration

Brown Rice Sourdough Starter

Each jar holds 180 grams of active brown rice starter, thoughtfully nurtured to help you create your own delicious, gluten-free sourdough. This is enough to bake one full loaf, with plenty left to continue your sourdough journey.

Ingredients:

• Organic Brown Rice
• Filtered Water

Care & Feeding Instructions:

To keep your starter vibrant and thriving, follow these simple guidelines:

🌾 For Daily Use: If baking regularly, store your starter at room temperature and feed it daily with equal parts flour and water (by weight).

❄️ For Occasional Use: If baking less frequently, keep your starter in the refrigerator, feeding it once a week. Before each feeding, discard 50 grams and refresh with equal parts flour and water.

📜 Detailed care instructions are included with your purchase.

For best results, we highly recommend avoiding gluten-free flour blends, as they often contain additives that can disrupt fermentation. Instead, feed your starter with brown rice flour, cassava flour, or quinoa flour—pure, single-ingredient flours that support a strong and active culture.

Let this starter be the foundation of your sourdough baking, bringing you the joy of fresh, naturally fermented bread.